How long will that casserole or whole chicken last in the freezer? According to the Food Safety and Inspection Service, food stored in a freezer set at 0 degrees Fahrenheit will stay safe indefinitely. But that doesn't mean the taste and texture will remain the same.Here is a guide to how long you can freeze foods before you sacrifice quality. Keep in mind that quality does deteriorate the longer food sits in your freezer, so aim to defrost sooner rather than later.
* Bacon: 1 to 2 months
* Breads: 2 to 3 months
* Casseroles: 2 to 3 months
* Cooked beef and pork: 2 to 3 months
* Cooked poultry: 4 months
* Cookie dough: 3 months
* Fruit: 8 to 12 months
* Frozen dinners: 3 to 4 months
* Hot dogs: 1 to 2 months
* Lunch meats: 1 to 2 months
* Sausage: 1 to 2 months
* Soups and stews: 2 to 3 months
* Uncooked chicken (parts): 9 months
* Uncooked chicken (whole): 1 year
* Uncooked steaks, chops, or roasts: 4 to 12 months
* Uncooked ground meat: 3 to 4 months
* Vegetables: 8 to 12 months
